University of Southern California University of Southern California Homepage Hospitality Home
Catering and Conferences
Residential Dining
Retail Dining
HSC Plaza
Room Service
Ask The Dieitican

Catering Menus

qBreakfast
| qLuncheon
| qReception
| qDinner
| Bar/Wine


Sweet Snack Selection


Apple Cinnamon Streusel Coffee Cake - $34 Per Dozen
  • Home style cake with fresh apples, brown sugar and cinnamon
Lemon Poppy Seed Pound Cake - $34 Per Dozen
  • Moist coffee cake infused with lemon and blended with black poppy seeds and lemon icing
Triple Fudge Bundt Cake - $34 Per Dozen
  • A rich chocolate cake filled with Ghiradelli chocolate, covered in Ghiradelli chocolate glaze and sprinkled with chocolate chips
Lemon Pound Cake - $34 Per Dozen
  • Traditional lemon cake with a drizzling of intense lemon glaze
Espresso Brownies - $32 Per Dozen
  • Decadent fudge brownie is topped with an intense espresso cream cheese and swirled together with more fudge
Apple Crunch Bar - $32 Per Dozen
  • Homemade apple pie filling is layered on top of a buttery shortbread crust and topped with crunchy cinnamon crumble
Caramel Chocolate Sinsation Bar - $32 Per Dozen
  • Chocolate cookie crust which is layered with a gooey caramel filling topped with coconut, walnuts, butterscotch & chocolate chips
Lemon Shortbread Bar - $32 Per Dozen
  • Buttery shortbread crust is layered with a creamy lemon curd and topped with crumbled shortbread and powdered sugar
Raspberry-Chocolate Shortbread Bar - $32 Per Dozen
  • Buttery shortbread crust is layered with raspberry preserves and topped with shortbread crumbles and chocolate chips
Chocolate Hazelnut Biscotti - $32 Per Dozen
  • A crunchy homemade biscotti laced with Frangelico and Roasted hazelnuts. Finished with a quick half dip in chocolate

All Prices are Subject to 18% Service Charge and 8.25% Sales Tax.
Prices are Subject to Change Without Notice.
Prices are Per Person – Unless Otherwise Noted