Campus Dining at USC

USC Hospitality is a division of USC Auxiliary Services at the University of Southern California, one of the nation's premier research universities. USC Hospitality operates and manages the USC Hotel, over 43 food and beverage venues on the University Park Campus and Health Sciences Campus as well as two off campus venues and offers full-service catering. A unique mix of nationally recognized, locally acclaimed as well as innovative self-branded concepts consist of full-service restaurants, residential dining restaurants, cafes, retail dining concepts, vending and full-service catering supports the food and beverage needs of the university community.  

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News, Press and Media

Campus Dining at USC has received numerous accolades and rave reviews in some of the country's most popular publications and media outlets, such as the Los Angeles Times, Business Insider, Food & Wine and more. For press inquiries, please contact us at (213) 740-6285.

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Meet the Chefs

USC Hospitality employs some of the top chefs in Los Angeles and surrounding areas. Get to know our on-campus chefs and their venues.

Meet the Chefs