Our Mexican inspired dining concept offers a great flavor profile enhanced with ancho chili, lime, chipotle, adobo, garlic and oregano. Tender and moist meats from local sources with integrity are freshly grilled. All selections are laid out exhibition style for a custom built burrito, taco, bowl or salad.
USC is proud to offer the world’s best known coffee, prepared just the way you like it. Non-fat, no foam, half-caf vanilla late? No problem. Get your usual favorite, or let one of our certified baristas get you hooked on a new creation. We are proud to offer the full array of Starbucks pastries as well as the recently launched breakfast sandwiches and wraps. From our world famous Frappuccinos to our Spinach and Feta wrap, our classic Pike Place roast and Reduced Fat Cinnamon Swirl Coffee Cake, we have everything you need for that morning “pick-me-up” or that “buckle down and study” afternoon.
Panda Express combines classic Chinese flavors and fresh ingredients in a popular dining experience that has become legendary. Create your next plate with tempting tastes like Beijing Beef, crisp veggies, and everyone's favorite Orange Chicken, a Panda Express original. Our entrees are wokked hot, fresh, and fast!
Qwench is an innovative and evolutionary response to an emergent food trend focused on fresh ingredients natural tastes and flavors, elevated nutrition, and powerful superfoods. To achieve thirst-quenching taste, we use raw fruit and vegetable juice, always squeezed-to-order.
Located on the ground floor of the Soto Building, Soto St. Café offers a weekly rotation of international comfort food favorites. Delightfully delicious salads, soups, sandwiches and smoothies are all handcrafted and customizable. In a rush? Check out the full line of grab and go items. Soto St. Café proudly brews Coffee Bean & Tea Leaf and offers a wide variety of other hot and cold beverages.