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Lindsey Pine

MS, RDN, CLT

Lindsey is the Registered Dietitian for USC Hospitality. With a culinary background in addition to her nutrition experience, Lindsey works diligently to help students and staff find the tastiest choices to fit all palates. She wants you to have the best possible quality ingredients, the best tasting food, and the most balanced nutrition while at USC!

Passionate about balanced nutrition, wellness and fitness, Lindsey is here to help you make healthy food choices, whether you have food allergies, follow a vegan/vegetarian lifestyle, or just want to figure out how to navigate the Residential Dining Halls.


Nutrition & Diet Articles

Better-For-You Options At Fertitta Cafe

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Eating Safely in Residential Dining and on Campus with Special Dietary Needs

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How to Compose a Healthy and Balanced Plate

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Budget Friendly, On Campus Meals for Under $7

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Plant-Based Dining at the USC Village

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Healthy Options at Panda Express

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Healthy Picks Across USC Hospitality

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Snack Smart at USC

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Fuel Up for Midterms!

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The Benefits of Increasing Fiber Intake

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