Residential Menus
USC Village Dining Hall Menu for Thursday - July 9, 2020
Breakfast
No items for this date
Brunch
No items for this date
Lunch
Salad Bar
- Rotisserie Style ChickenDairyHalal Ingredients
- Shrimp Scampi with PastaDairyFood Not Analyzed for AllergensShellfishWheat / Gluten
- Veggie Chik’n with Mediterranean Chopped SaladHalal IngredientsSoyVeganWheat / Gluten
- Rice PilafHalal IngredientsVegan
- Herb Roasted CarrotsHalal IngredientsVegan
- Mixed Green Salad (without dressing)Vegan
- Assorted Gelatin CupsVegetarian
Dinner
Salad Bar
- Chicken Tandoori with Cilantro Tamari RelishDairySoy
- Beef Vindaloo
- Coconut Curry LentilsHalal IngredientsVegan
- Roasted BroccoliHalal IngredientsVegan
- Bombay Curried PotatoesVegan
- Mixed Green Salad (without dressing)Vegan
- Assorted Gelatin CupsVegetarian
Legend
- Dairy
- Eggs
- Fish
- Food Not Analyzed for Allergens
- Halal Ingredients
- Peanuts
- Pork
- Sesame
- Shellfish
- Soy
- Tree Nuts
- Vegan
- Vegetarian
- Wheat / Gluten
Please be aware that ingredients and allergen info can change daily.
We strive to provide a large selection of products for customers who have special dietary needs. Despite making every precaution, we cannot guarantee that our items are free of trace amounts of peanuts, tree nuts, wheat, dairy, eggs, soy, shellfish, fish or other allergens.