Residential Menus
Everybody’s Kitchen Menu for Saturday - April 4, 2020
Breakfast
Hot Line
- Country Style French ToastDairyEggsSoyVegetarianWheat / Gluten
- Scrambled EggsEggsHalal IngredientsVegetarian
- BaconPork
- Chicken Apple Maple Sausage Links
- Bob's Red Mill Thick Cut OatmealVeganWheat / Gluten
- Assorted Gelatin CupsVegetarian
- Assorted FruitsHalal IngredientsVegan
- Vanilla and Strawberry Yogurt CupsDairyVegetarian
- Assorted CerealFood Not Analyzed for Allergens
Brunch
No items for this date
Lunch
Hot Line
- Roasted CauliflowerHalal IngredientsVegan
- Sweet Potato MashDairyHalal IngredientsVegetarian
- Pasta with Basil PestoDairyVegetarianWheat / Gluten
- Beef Meatballs with Red Wine GravyDairySesameSoyWheat / Gluten
- Mixed Green Salad (without dressing)Vegan
- Chef Salad with Turkey, Ham, Egg and Ranch DressingDairyEggsPorkSoy
- Assorted Gelatin CupsVegetarian
- Assorted CookiesDairyEggsPeanutsSoyTree NutsVegetarianWheat / Gluten
Dinner
Hot Line
- Sautéed Green BeansHalal IngredientsVegan
- Steamed Brown RiceHalal IngredientsVegan
- Cheesy Veggie Chik'n ParmesanDairyEggsSoyVegetarianWheat / Gluten
- Seabass with Agave Lime GlazeFish
- Italian Herb Chicken BruschettaHalal Ingredients
- Chef Salad with Turkey, Ham, Egg and Ranch DressingDairyEggsPorkSoy
- Mixed Green Salad (without dressing)Vegan
- Assorted Gelatin CupsVegetarian
- Assorted CookiesDairyEggsPeanutsSoyTree NutsVegetarianWheat / Gluten
Legend
- Dairy
- Eggs
- Fish
- Food Not Analyzed for Allergens
- Halal Ingredients
- Peanuts
- Pork
- Sesame
- Shellfish
- Soy
- Tree Nuts
- Vegan
- Vegetarian
- Wheat / Gluten
Please be aware that ingredients and allergen info can change daily.
We strive to provide a large selection of products for customers who have special dietary needs. Despite making every precaution, we cannot guarantee that our items are free of trace amounts of peanuts, tree nuts, wheat, dairy, eggs, soy, shellfish, fish or other allergens.